Baker Buttermilk Sky Pie Shop - 3.9 Midland, TX Job Details Full-time $12 - $17 an hour 5 days ago Benefits Employee discount Qualifications Food quality maintenance Bakery experience Kitchen health and safety standards Customer communication Pre-cooking preparation Food service health code compliance Kitchen knives Safety regulations Basic math In-person customer service Direct client contact Food service inventory management Food safety sanitizing procedures Team management Attention to detail Measuring ingredients Full Job Description Job Description As the baker, you will be responsible for preparing baked goods. You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a must. You'll be responsible for cleaning and maintaining baking equipment and following all safety and sanitation protocols. Responsibilities Daily bake Ordering supplies Managing Kitchen staff Duties Prepare a variety of baked goods, pastries, and desserts with precision and creativity, ensuring high-quality standards are met consistently Operate kitchen equipment safely and efficiently, including mixers, ovens, knives, and other culinary tools Follow established recipes meticulously while adding your personal touch to enhance flavor and presentation Maintain a clean and organized workspace by adhering to food safety management protocols and sanitation standards Assist in food preparation for catering events or large-scale production runs, ensuring timely delivery of products Decorate pies and cookies with to meet franchise presentation standards Handle food with care, practicing proper food handling techniques to ensure safety and freshness at all times Requirements Proven experience in food production, baking, pastry preparation, or a related culinary field with a focus on baked goods Strong knowledge of food safety regulations and proper hygiene practices within a commercial kitchen setting Excellent knife skills and proficiency in operating various kitchen equipment safely Ability to work efficiently in high-volume production environments while maintaining attention to detail Basic math skills for measuring ingredients accurately and managing inventory levels Customer service orientation with the ability to communicate effectively with team members and clients Experience in food handling, catering, or large-scale food industry operations is highly desirable.

Pay:

$12.00 - $17.00 per hour

Benefits:

Employee discount

Work Location:

In person