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San Martin Bakery
Bakery Assistant
Entry-Level JobVerifiedNo experience needed
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$32,561 / year median in Texas
+15% projected growth
Job Description
Bakery Assistant San Martin Bakery
- 4.1 Plano, TX Job Details Part-time | Full-time $12.00
- $15.
BAKERY ASSISTANT
Since 1974, we have exhibited a passion for not only great food but great people. That's why we offer a workplace where employees are given meaningful growth opportunities and rewarded for their loyalty and contributions. Hardworking, passionate individuals who inspire others and thrive in a fast-paced environment make up our team. As one of the fastest-growing Restaurants in the America's with over 60 + stores with more than 3000 collaborators. We are always looking for dynamic and motivated team members to join our family.What we are looking for:
We are seeking to add full time and/or part time members to our Bakery Team. At San Martin you will work closely with our customers to ensure they have a positive and memorable experience while selecting quality desserts, Macarons, birthdays cakes, or just making their day a little sweeter.- Greeting customers in store
- Providing information on our products, prices, and special items
- Answering phones
- Preparing to go orders for doordash, ubereats, and grubhub
- Maintaining a clean and tidy display area for customers
- Processing transactions
- Facilitate communication between the customers and the back of house for custom orders.
- Stock bread and more of our products
Responsibilities:
- Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.
- Develops new products for a la carte or menus on a rotating basis.
- Decorates baked goods, such as cream pies, using a pastry bag.
- Sets time and speed controls for mixing machines, or blending machines
- Measures or weigh flour or other ingredients to prepare batters, doughs, fillings, or whipped cream, using scales or graduated containers.
- Prepare garnishes as needed for baked goods.
- Maintains adequate supply of all prepared products on hand and ensures the proper storage and refrigeration.
- Keeps spoilage/waste to a minimum by ordering and utilizing proper quantities and rotating products.
- Lines up baked products in mobile carts according to the needs of the particular outlet or function.
- Cleans, breaks down, and puts away all baking equipment including: ovens, mixers, proofer, floors, freezer, and refrigerators.
Job Types:
Part-time, Full-time Pay:
$12.00- $15.