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IG
Iron Gate Catering
Baking Assistant
Career Insights for Baker
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Scorecard
Based on Utah data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$35,562 / year median in Utah
+13% projected growth
Job Description
Job Summary We are seeking a passionate and detail-oriented Baking Assistant to join our vibrant culinary team. In this role, you will play a crucial part in preparing, baking, and decorating a variety of baked goods, ensuring each product meets our high standards of quality and presentation. Your enthusiasm for food preparation and bakery operations will help create delightful treats that excite our customers and elevate their experience. This paid position offers an exciting opportunity to develop your culinary skills in a fast-paced, high-volume environment dedicated to excellence in baked goods and customer satisfaction. Responsibilities Assist in preparing doughs, batters, and fillings according to established recipes and specifications Operate kitchen equipment such as mixers, ovens, proofers, and pastry tools safely and efficiently Bake a variety of baked goods including cakes, pastries, bread, and cookies while adhering to recipe instructions and quality standards Decorate cakes and pastries with precision using icing, fondant, piping bags, and other decorating tools Maintain a clean and organized workspace by following food safety protocols and sanitation procedures Package finished products carefully for storage or sale, ensuring freshness and presentation standards are met Support food production processes during peak times by working quickly while maintaining accuracy and attention to detail Requirements Previous experience in food production, baking, or pastry preparation is highly preferred Knowledge of cake decorating techniques and dough preparation methods Familiarity with operating kitchen equipment such as mixers, ovens, slicers, and refrigeration units Strong understanding of food safety management practices and proper food handling procedures Ability to follow recipes accurately and maintain consistency in baked goods quality Excellent knife skills for precise cutting and portioning of ingredients or baked items Basic math skills for measuring ingredients accurately and managing portion sizes Experience working in high-volume production environments within the food industry or catering settings is advantageous Good communication skills with a focus on customer service when interacting with team members or customers Ability to maintain a clean workspace by adhering to sanitation standards consistently Join us as a Baking Assistant where your culinary talents will flourish! Bring your passion for baking into a dynamic environment that values creativity, precision, and teamwork. We're excited to support your growth as you craft delicious baked goods that bring joy to our community!
Pay:
$15.00 - $18.00 per hour Expected hours: 10.0 - 40.0 per weekBenefits:
Flexible scheduleWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance