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Sip-N / Twisted Sugar
Baker
Entry-Level JobVerifiedNo experience needed
Career Insights for Baker
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Scorecard
Based on Utah data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$35,562 / year median in Utah
+13% projected growth
Job Description
Job Summary As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a must You'll be responsible for cleaning and maintaining baking equipment and following all safety and sanitation protocols As the baker, you will be responsible for making the cookie dough and baking them. You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a must. You'll be responsible for cleaning and maintaining baking equipment and following all safety and sanitation protocols. 10-25 hours per week depending on need Must be flexible and able to adapt to incoming catering orders
Job Type:
Part-time Pay:
$10.00 - $15.00 per hourBenefits:
Employee discount Flexible schedule Food provided Store discountWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements