Baker Bread & Purpose Cafe Arlington, VA Job Details Part-time | Full-time $20 - $24 an hour 17 hours ago Benefits Store discount Health savings account Health insurance Dental insurance Employee assistance program Vision insurance Employee discount 403(b) Professional development assistance Opportunities for advancement Flexible schedule Referral program Retirement plan Qualifications Food quality maintenance Bakery experience Kitchen health and safety standards Recipe adherence Maintaining an organized workspace Food service health code compliance Recipe development Food service workstation cleanliness Culinary experience Safety regulations Food service inventory management Materials management in food and beverage Baked goods production Clean workspace maintenance Safety protocol implementation Restaurant supply ordering Entry level Full Job Description Overview Join our passionate team as a Baker and contribute to the mission of Kitchen of Purpose and Bread & Purpose. In this role, you will be responsible for crafting high-quality baked goods that embody our commitment to community, sustainability, and exceptional craftsmanship. As a key member of our bakery, you will help deliver delicious products that inspire connection and purpose through every bite. Duties Prepare and bake a variety of bread, pastries, and other baked goods according to established recipes and quality standards. Maintain a clean, organized, and safe workspace in compliance with health and safety regulations. Collaborate with team members to ensure timely production and delivery of baked items. Assist in developing new recipes that align with the core mission of Bread & Purpose to promote community engagement through baking. Monitor inventory levels of ingredients and supplies, placing orders as needed to ensure uninterrupted production. Uphold the values of Kitchen of Purpose by fostering a positive environment focused on purpose-driven baking that supports community initiatives. Ensure all baked goods meet quality standards before packaging and distribution. Experience Previous experience as a baker or in a similar culinary role is preferred but not mandatory; training will be provided for the right candidate. Knowledge of baking techniques, ingredient functions, and food safety procedures. Passion for baking with an understanding of how baked goods can serve community purposes aligns strongly with our mission. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong teamwork skills and a positive attitude dedicated to producing high-quality products that reflect the values of Kitchen of Purpose and Bread & Purpose. Join us in creating baked goods that do more than satisfy—they inspire purpose and community through every loaf, pastry, and bite!

Pay:

$20.00 - $24.00 per hour Expected hours: 30.0 - 40.0 per week

Benefits:

403(b) Dental insurance Employee assistance program Employee discount Flexible schedule Health insurance Health savings account Opportunities for advancement Professional development assistance Referral program Retirement plan Store discount Vision insurance

Work Location:

In person