Job Summary We are seeking a dedicated and skilled culinary professional to join our team as a . This role involves preparing, decorating, and packaging a variety of baked goods and food items in a fast-paced food production environment. The ideal candidate will have a passion for culinary arts, excellent food handling skills, and experience in the food industry. This position offers an opportunity to showcase creativity in cake decorating and pastry work while maintaining high standards of food safety and customer satisfaction. Duties Prepare and assemble baked goods, pastries, and desserts with precision and creativity Decorate cakes and pastries using various techniques to meet quality standards Package food items efficiently for retail or catering purposes Assist in food preparation tasks including slicing, mixing, and portioning ingredients Maintain cleanliness and organization of the kitchen and work stations Follow all food safety protocols to ensure hygiene and compliance with health regulations Support catering events by preparing specialty items and ensuring timely delivery Operate kitchen equipment safely, including knives, mixers, ovens, and other culinary tools Collaborate with team members to meet production deadlines while maintaining quality Experience Previous experience in cake decorating, baking, or pastry arts preferred Background in food production or food preparation within a commercial kitchen or bakery setting Knowledge of food handling safety standards and proper sanitation practices Experience working in the food industry, including restaurant or catering environments, is highly desirable Skills in culinary techniques such as knife skills, baking, and cooking are essential Familiarity with food safety certifications is a plus Prior customer service experience is beneficial for interacting with clients and ensuring satisfaction This role is ideal for individuals passionate about culinary arts who thrive in a dynamic environment focused on quality and creativity. Applicants should possess strong kitchen experience, excellent attention to detail, and a commitment to maintaining high standards of food safety.
Job Types:
Full-time, Part-time Pay:
$20.00 - $23.00 per hour
Benefits:
Employee discount Flexible schedule Food provided Store discount