Baker Hamsa Seattle Seattle, WA Job Details Full-time $25.79 - $31.06 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Food quality maintenance Bakery experience Kitchen health and safety standards Food production Food mixers Maintaining an organized workspace Food service health code compliance Food service workstation cleanliness Packing Kitchen knives Safety regulations Basic math Client inquiry handling In-person customer service Food portioning Cleaning kitchen areas Manual packaging Baking ingredient preparation Packaging (food) Oven and range use Measuring ingredients Decorating baked goods Entry level Full Job Description Job Overview We are seeking a passionate and dedicated Baker to join our vibrant culinary team! In this role, you will be the creative force behind crafting a variety of delicious baked goods, from bread and pastries to cakes and specialty treats. Your expertise in food preparation, pastry decoration, and baking techniques will ensure that every item meets our high standards of quality and presentation. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced environment while delighting customers with fresh, beautifully crafted baked goods. Whether you're experienced in high-volume production or eager to expand your bakery expertise, this role is perfect for motivated individuals who thrive on precision, creativity, and teamwork. Responsibilities Prepare a wide range of baked goods including bread, pastries, cakes, and cookies following established recipes and quality standards Operate kitchen equipment such as mixers, ovens, proofers, and pastry tools safely and efficiently Decorate cakes and pastries with attention to detail, ensuring visual appeal aligns with customer expectations Maintain a clean and organized workspace by adhering to food safety and sanitation protocols throughout your shift Package baked items carefully for retail display or catering orders, ensuring freshness and presentation are preserved Assist in food production tasks such as dough preparation, portioning, and ingredient measurement using basic math skills Support food handling procedures to uphold the highest standards of food safety management and hygiene practices Skills Proven experience in baking, pastry preparation, or food production within a high-volume bakery or food industry setting Strong knife skills for dough shaping, cake decorating, and ingredient handling Knowledge of food safety regulations and proper kitchen hygiene practices Ability to follow recipes precisely while maintaining consistency across batches Excellent customer service skills to assist with catering orders or customer inquiries when needed Familiarity with operating commercial kitchen equipment safely and efficiently Basic math skills for measuring ingredients accurately and managing portion sizes Join us as a Baker and bring your culinary passion to life! Your dedication will help create memorable baked goods that brighten our customers' days while advancing your skills in a dynamic food industry environment. We value energetic team players committed to excellence in every detail of baking craftsmanship.