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SB
Saint Bread
Pastry/Baker Position
Career Insights for Baker
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Scorecard
Based on Washington data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$40,686 / year median in Washington
+9% projected growth
Job Description
Who we are:
Saint Bread is an irreverent and fun craft bakery & restaurant that opened in 2021 on the picturesque waterfront near the University of Washington, in the historic Jensen Marina's former machine shop. We serve an approachable but detail-oriented menu with Japanese, Scandinavian, French and American influences, along with amazing fresh pastries and house baked bread! We are open Monday
ISO a Pastry Teammate! The Saint Bread team is in search of someone dedicated to the sacred arts of baking, from quick breads to laminates to loaves & everything in between. Multiple years of experience, an ability to work in compact & efficient environments, in collaboration with others, & an eye toward future growth are important traits. We are currently looking for someone to join our team part-time, but the opportunity to increase hours to full-time in the coming months is available for the right candidate. Some early mornings will be required.
Saint Bread offers:
A fun and stimulating workplace with a community feel and a friendly crewHourly wages starting at $21.30 + tips, based on experienceHealth insurance match offered after 60 daysA commitment to equal opportunity, a safe and harassment-free workplace with zero tolerance for any type of discriminationPart-time hours with flexibility, full-time hours available in the futureSound like a good fit? Please send over your resume
Saint Bread is an irreverent and fun craft bakery & restaurant that opened in 2021 on the picturesque waterfront near the University of Washington, in the historic Jensen Marina's former machine shop. We serve an approachable but detail-oriented menu with Japanese, Scandinavian, French and American influences, along with amazing fresh pastries and house baked bread! We are open Monday
- Saturday from 7:30am
- 6pm, and Sundays from 7:30am
- 3pm. In the summer months, we activate our on-site food truck & cocktail shack; these are open Thursday
- Saturday, from 4
- 8pm.
ISO a Pastry Teammate! The Saint Bread team is in search of someone dedicated to the sacred arts of baking, from quick breads to laminates to loaves & everything in between. Multiple years of experience, an ability to work in compact & efficient environments, in collaboration with others, & an eye toward future growth are important traits. We are currently looking for someone to join our team part-time, but the opportunity to increase hours to full-time in the coming months is available for the right candidate. Some early mornings will be required.
Saint Bread offers:
A fun and stimulating workplace with a community feel and a friendly crewHourly wages starting at $21.30 + tips, based on experienceHealth insurance match offered after 60 daysA commitment to equal opportunity, a safe and harassment-free workplace with zero tolerance for any type of discriminationPart-time hours with flexibility, full-time hours available in the futureSound like a good fit? Please send over your resume
- we look forward to hearing from you!
Benefits
- Health Insurance