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Chicken Valley

Fry Cook

Entry-Level JobVerifiedNo experience needed

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Based on Washington data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,275 / year median in Washington

+1% projected growth

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Job Description

Fry Cook Chicken Valley - 5.0 Seattle, WA Job Details Part-time $22 - $30 an hour 4 hours ago Benefits Employee discount Flexible schedule Qualifications Maintaining an organized workspace Attention to detail Kitchen grills Food preparation Chinese Food Handler Certification Full Job Description We are looking for dedicated, detail oriented professionals reliable and enthusiastic about working as a team with our other kitchen staff. The ideal candidate will be personable, polite, and capable of handling multiple tasks without supervision.
JOB RESPONSIBILITIES
Prepare and cook menu items according to recipes Operating and maintaining deep fryers and other kitchen equipment. Ensuring the kitchen is well-stocked with ingredients and supplies. Ensuring that food is prepared in a timely manner and meets customer expectations Ensuring proper food handling and storage Cleaning up the kitchen and maintaining a safe and clean work environment Must be able to take direction.
QUALIFICATIONS
Must be 18+ years Able to lift up to 50 lbs. A food handler card is required Organizational/tidiness skills - always keep your workstation clean and organize Ability to multi-task in a fast-paced kitchen environment Able to communicate in English or Chinese Chinese language is a plus
APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA
Pay:
22 + tips Work hours: 8-5
Job Type:
Part-time Pay:
$22.00 - $30.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements