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Scatterbrain Cafe
Baker
Entry-Level JobVerifiedNo experience needed
Career Insights for Baker
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Scorecard
Based on Wisconsin data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$35,298 / year median in Wisconsin
+6% projected growth
Job Description
Bakery shifts typically start between 5:00-6:00 AM, and end between 9:00AM-1:00 PM. Scheduling is flexible and includes weekends. 1-2 weekday shifts per week and every third weekend. Our ideal teammate is energetic, works well in a fast-paced environment, takes pride in the quality of their creations, and contributes to a team-oriented workplace. This job is a great experience for people that are adaptable and creative!