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Bonnet Springs Park

PT Barista

Entry-Level JobVerifiedNo experience needed

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What they do

A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.

$30,902 / year median in Florida

+16% projected growth

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Job Description

PT Barista Bonnet Springs Park - 2.5 Lakeland, FL Job Details Part-time $15 an hour 10 hours ago Qualifications Customer communication Serving clients Basic math English Customer engagement Full Job Description
POSITION PURPOSE
The Barista/Coffee Shop Attendant is responsible for preparing and serving coffee, small food items and other beverages while interacting with guests in a positive, friendly and efficient manner. •Weekend Availability Required•
ESSENTIAL DUTIES AND RESPONSIBILITIES
Opens and closes the coffee shop according to established policies and procedures Communicates with guests to take food and beverage orders Operates espresso machine and other shop equipment in order to prepare drinks and pastries Provides outstanding customer service and engage in suggestive selling Maintains equipment, performs preventative maintenance, troubleshoots breakdowns and/or calls for repairs Assists in stocking food and beverage items as needed Performs cash-handling functions, including point-of-sale (POS) system, registers, and daily reporting Ensures the coffee shop adheres to the highest standards of cleanliness, presentation, and service Ensures the daily operation of the coffee shop adheres to operating procedure guidelines Assists in other positions in the F&B team as needed
QUALIFICATIONS
Basic Qualifications and Skills Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed Some High School education or equivalent Flexibility regarding scheduling based on business demands Experience utilizing basic math skills with ability to add, subtract multiply and divide Proven customer service skills and communication skills; able to read and interpret English language manuals relating to safety, operations, and procedures Desired Qualifications and Traits Previous experience demonstrating strong customer service Prior experience utilizing restaurant equipment and sanitation standards Ability to multi-task and prioritize a variety of tasks with minimal direction Previous experience with cash transactions and Point of Sale systems Proven teamwork skills
REQUIREMENTS
Pass a background check and mandatory drug test
PHYSICAL DEMANDS
Able to lift up to 20 lbs. Able to bend, stretch, and twist Able to stand for long periods of time