Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Full Bloom Brewhouse

Full Bloom Brewhouse Crew

Career Insights for Barista

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Iowa data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.

$30,506 / year median in Iowa

+19% projected growth

Explore Career

Job Description

Position:
Full Bloom Crew•
Kitchen and Bar Service Status:
Part-time Business Hours:
Shifts are nights, weekends and holidays. Hours of operation Tuesday-Thursday 4-9pm Friday 4-11pm Saturday 12-11pm Sunday 11-6pm. Schedule will be 1 hour prior and 1 hour after hours of operation for opening and closing duties. Full Bloom Brewhouse is a microbrewery that works to create a connection between craft and community located in Oskaloosa, Iowa. We serve four core and 4 seasonal beers brewed onsite. The location boasts a centralized seating area, 2 upper level mezzanines and an outdoor patio. A key candidate for the position enjoys learning about and engaging customers in beverage products, is a team player who is willing to run both beverage and food service. Customers will be guided to an order station for purchase and pick up of items. A keen sense of awareness of the customer's needs and environment is important. You don't have to know all there is to know about beer, but being passionate about connecting people to products is key. What you will do at Full Bloom Greet guests and assist with food and beverage selection Keep up to date on products
  • making recommendations and informing guests of specials while promoting products Serve beverages from draft line and coolers
  • able to learn and facilitate keg changes and line cleanouts Cook to order menu items on a rotational level
  • during high flow times the kitchen and bar will support each other with food service, beverage service and bar backing Responsible for ensuring alcoholic beverages are not dispensed to people under age Able to recognize when to engage customers on the floor Complete opening and closing duties as assigned
  • including but not limited to beverage prep, food prep, service area cleaning and restroom cleaning Take payments for products utilizing POS system Requirement of position Completion of iPACT certification prior to starting on the floor Working Conditions Required to stand for long periods
  • walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach. Pull/push 200 pound kegs short distances to change out product. Fast pace, fun environment focused on high customer service contact. Paid training and opportunities for high tip flow What does it take to be successful at Full Bloom Strong customer service
  • desire to learn about beverage products A dedication to teamwork with strong self-motivation and ability to work independently Flexibility in tasks and responsibility Good communication skills with customers and management Team player Show up ready to work
Pay:
$9.00
  • $10.
00 per hour
Benefits:
Employee discount Flexible schedule Food provided
Work Location:
In person