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Crust Bakery

Barista Cashier

Entry-Level JobVerifiedNo experience needed

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Based on Massachusetts data

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What they do

A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.

$34,101 / year median in Massachusetts

+10% projected growth

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Job Description

Barista Cashier Crust Bakery Worcester, MA Job Details Part-time $15 - $20 an hour 2 hours ago Benefits 401(k) 401(k) matching Employee discount Qualifications Café experience Barista experience Attention to detail Retail math Time management Full Job Description Overview Join our café team as a Barista Cashier, where your energy and enthusiasm will create memorable experiences for every guest. In this dynamic role, you will serve delicious coffee and beverages with a smile, handle transactions efficiently, and ensure each customer leaves satisfied. Your positive attitude and attention to detail will help foster a welcoming environment that keeps guests coming back. This paid position offers an exciting opportunity to develop your skills in food service, retail math, and customer engagement while working in a fast-paced, friendly setting. Duties Work well in a team Side work, cleaning, and prep work Weekend availability is necessary Prepare and serve a variety of coffee drinks, beverages, and light food items with precision and care. Operate POS systems such as Aloha POS or Micros POS to process orders accurately and efficiently. Handle cash, credit card transactions, and POS operations with strong attention to cash handling procedures and basic math skills. Provide exceptional customer service by greeting guests warmly, taking orders promptly, and addressing any questions or concerns. Maintain cleanliness and food safety standards in the café area, including food preparation and handling practices. Manage time effectively during busy periods to ensure quick service without sacrificing quality. Support food safety protocols and proper food handling procedures to ensure a safe environment for all customers and staff. Skills Proven experience as a barista or in the food industry with strong coffee-making skills. Familiarity with POS systems such as Aloha POS or Micros POS for efficient cashiering. Excellent customer service skills with the ability to engage positively with diverse guests. Strong time management skills to prioritize tasks during peak hours. Knowledge of food safety standards, food preparation, and food handling best practices. Basic math skills for cash handling, retail math calculations, and transaction accuracy. Ability to work effectively in a fast-paced retail café environment while maintaining attention to detail. This role is perfect for motivated individuals who thrive on delivering excellent service, enjoy working with food and beverages, and are eager to grow their skills in the hospitality industry!
Pay:
$15.00 - $20.00 per hour
Benefits:
401(k) 401(k) matching Employee discount
Work Location:
In person