Overview DonRaven's missions is to elevate Appalachia. DonRaven Basecamp aims to be the intersection between fashion, automotive sport and outdoor exploration. We want to be a community space that encourages people to move and enjoy the Appalachian landscape. The space itself is a moto cafe and boutique gear supply (snow, surf, race) with an emphasis on film and music. The environment is a combination of startup, self motivated energy with chill hangout. Elevated yet approachable. Message from the guy that started it- I started DonRaven in high school as an Appalachian label named after my grandfather. I had the chance to work at Saint Laurent, Billy Reid and Jane Moto in NYC and now want to bring that same sensibility to the adventure of where I call home, Asheville. It is incredibly exciting to start to bring together a team with a similar mission of celebrating Appalachia through coffee, clothes and community. The aesthetic is gritty and punk. The attitude is lighthearted and disciplined. I am looking to hire someone that is excited to hop in behind the coffee bar now and then move to managing it. The ideal is to start part time on weekends with events and move to full time, eventually helping to bring on others as well.

Responsibilities Barrista:

Latte art, pourover, macha, etc Help with clothing and gear sales in store (surf, snow, apparel) Contribute to professional, positive and chill environment Maintain cleanliness of the café area, including food handling and sanitation practices to meet food safety standards Manage cash handling duties accurately, including processing cash transactions and giving correct change (I mean come on) Assist with food preparation tasks as needed, ensuring quality and presentation standards are met Support beverage service and drink presentation to enhance the guest experience while adhering to food industry safety protocols Help with marketing material and promotion of the business. Work with event organizers directly to host and plan larger meets, gatherings and events.

Experience Previous barista experience required:

(I need someone that knows and loves coffee) Strong knowledge of food handling, beverage preparation, and food safety regulations Retail experience is a plus. Excellent math skills for cash handling, making change, and processing transactions accurately Proven ability to manage time effectively in a fast-paced environment while maintaining attention to detail Demonstrated customer service skills with a friendly, energetic approach to engaging guests Basic understanding of the food industry standards for cleanliness, safety, and proper food preparation techniques

Pay:

$15.00 - $20.00 per hour Expected hours: 16.0 - 40.0 per week

Benefits:

Employee discount

Work Location:

In person