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BT
Boba Tea Company
Boba Barista
Career Insights for Barista
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Scorecard
Based on New Mexico data
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$31,493 / year median in New Mexico
+20% projected growth
Job Description
Engage with customers on a daily basis in a fast-paced environment and further your professional skills through job experience with room for growth! Understand completely all policies, procedures, standards, specifications, guidelines, and training programs of Boba Tea Company Ensure that all guests feel welcome and are given responsive, friendly, and courteous service at all times. Ensure that all drinks are consistently prepared and served according to the BTC's recipes, portioning, cooking, and serving standards. Assists Manager to achieve company objectives in sales, service, quality, the appearance of facility and sanitation, and cleanliness through training of employees and creating a positive, productive working environment. Assists the Manager to control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with BTC's policies and procedures. Fill in where needed to ensure guest service standards and efficient operations. Continually strive to develop your staff in all areas of managerial and professional development. Ensures that all equipment is kept clean and kept in excellent working condition through personal inspection and by following BTC's preventative maintenance programs. Ensures that all products are received in correct unit count and condition and deliveries are performed in accordance with BTC's receiving policies and procedures. Oversee and ensure that BTC policies on employee performance appraisals are followed and completed on a timely basis. Be knowledgeable of BTC policies regarding personnel and administer prompt, fair, and consistent corrective action for any and all violations of company policies, rules, and procedures. Fully understand and comply with all federal, state, county, and municipal regulations that pertain to the health, safety, and labor requirements of the restaurants, employees, and guests. Provide advice and suggestions to BTC Manager and Assistant Manager as needed. Directs traffic
- assigns/ enforces assigned positions
- assigns tasks when slow
- always has staff busy.