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Lessing's Food Service Management- St Joseph's University Cafe

Barista

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What they do

A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.

$33,647 / year median in New York

+16% projected growth

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Job Description

Position:
Barista Location:
St. Joseph's University (155 Roe Blvd. West Patchogue, NY, 11772)
Schedule:
3-4 days per week Hours vary between 7:30 AM and 6:30 PM Must be available for opening, mid-day, and closing shifts on weekdays Pay 17-19 per hour depending on experience Lessing's Food Service Management is seeking an experienced Barista/Counter Person for the coffee counter!
Barista duties include:
  • Take orders and make coffee, tea, and other drinks to customer specifications
  • Operate cash registers and credit card machines.
  • Field customer complaints or questions if necessary.
  • Clean coffee machines, restaurant area and preparation areas during a normal shift.
  • Complete assigned tasks from management each shift.
Qualifications:
Previous barista experience preferred Reliable, friendly, and able to work independently in a fast-paced environment
The Company:
Lessing's Hospitality Group is comprised of over 100 locations throughout the Northeast and Florida. Lessing's operates 23 wedding and catering venues, 16 full-service restaurants, over 75 corporate and academic dining centers, a historic inn, and a presidential yacht. Steeped in 135 years of tradition, Lessing's Hospitality Group's focus is on providing each guest and client with unique, personalized experiences and remarkable hospitality.
Job Type:
Part-time Pay:
$17.00
  • $19.
00 per hour
Shift:
Day shift Evening shift Morning shift
Experience:
Customer service: 2 years (Required)
POS:
1 year (Required)
Barista:
1 year (Required)
Work Location:
In person