The Barista is responsible for preparing and serving high-quality coffee, espresso beverages, and food items while providing outstanding customer service in a fast-paced environment.
Schedule:
Part-time position Shifts may include a combination of: Mornings Evenings Weekends Flexible availability preferred
Responsibilities:
Prepare and serve coffee, espresso drinks, and other beverages Provide excellent customer service and create a welcoming atmosphere Operate the point-of-sale system and handle cash transactions Maintain cleanliness and organization of the café and work areas Restock supplies and assist with daily opening and closing duties Follow all food safety and sanitation guidelines
Qualifications:
Previous barista or food service experience preferred, but not required Strong communication and customer service skills Ability to work in a fast-paced environment Reliable, punctual, and team-oriented Ability to stand for extended periods and lift up to 25 pounds
The Company:
Lessing's Hospitality Group is comprised of over 100 locations throughout the Northeast and Florida. Lessing's operates 23 wedding and catering venues, 16 full-service restaurants, over 75 corporate and academic dining centers, a historic inn, and a presidential yacht. Steeped in 135 years of tradition, Lessing's Hospitality Group's focus is on providing each guest and client with unique, personalized experiences and remarkable hospitality.