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TC
The Cheesecake Factory
Dessert Finisher/Barista
Entry-Level JobVerifiedNo experience needed
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Based on Oregon data
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$36,763 / year median in Oregon
+8% projected growth
Job Description
Dessert Finisher/Barista The Cheesecake Factory
- 3.8 Happy Valley, OR Job Details Part-time $16.80
- $17.
- access up to 50% of your earned wages the next day (exclusions apply) 50% off shift meals and 25% discount when dining with friends and family Benefits That Have Your Back Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Grow With Us World class training designed to support your personal and professional growth Career advancement opportunities•over half of our managers are promoted from within No cost GED or Associate Degree programs Perks, Recognition & Community Perks and discounts including cell phone, gym, movie, and theme park savings Employee recognition and appreciation awards HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter Opportunities to give back through community and charity events Join an award-winning company, including:•Fortune 100 Best Companies to Work For® (since 2014)•PEOPLE® Companies That Care (since 2021)•Great Place to Work® Certified Plate and finish desserts with accuracy, attention to detail, and consistent presentation Operate an espresso machine to prepare specialty coffee and espresso beverages Accurately follow instructions while upholding food safety and food handling standards, with awareness of food allergies Label, date, and rotate products following FIFO (First In, First Out) practices Work with efficiency, speed, and a sense of urgency in a fast paced environment Maintain organization, cleanliness, and sanitation of work areas Complete station setup and breakdown, including stocking and closing tasks Support teamwork through clear and effective communication Multitask and work well under pressure with a positive attitude Deliver exceptional service to ensure guest satisfaction