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Paris Baguette

Retailer/Barista (Front of House)

Entry-Level JobVerifiedNo experience needed

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What they do

A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.

$31,475 / year median in South Carolina

+19% projected growth

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Job Description

Overview Join our vibrant retail team as a Front of House Retailer, where your enthusiasm and customer-focused approach will create memorable experiences for every visitor. In this energetic role, you will be the friendly face that welcomes customers, processes sales efficiently, and ensures the cleanliness and organization of the retail space. We're looking for a hardworking, dependable team member to help keep our bakery running smoothly. This role supports both the kitchen and café by ensuring our space stays clean, stocked, and welcoming for guests. Responsibilities Greet every guest with a warm smile, eye contact, and positivity. Happy to See You! Is our way to welcome guests Stay informed on Paris Baguette's menu selections, products, and seasonal promotions to deliver accurate and helpful support to guests Operate our POS system (Toast) accurately and efficiently Prepare coffee and other beverages consistently and with care, showing pride in your craft,including preparing batches of coffee and teas Ensure product quality by checking freshness, rotating pastries and desserts while keepingdisplays inviting and well-stocked and aligned to our merchandising standards Support the café team with finishing products and packaging items Be part of a lively, fast-paced café that takes on challenges and meets production goals Answer questions and educate guests on menu items and seasonal offerings Assist with online delivery orders, always ensuring accuracy Maintain a clean, safe, and welcoming café environment Roles may include:
Barista :
Brew joy into every cup
POS Champion :
Deliver a friendly, smooth and accurate checkout
Greeter :
Be the first smile guests see
Merchandiser :
Keep displays beautiful and bountiful
Pick-Up Pro :
Ensure orders are perfect and on time •You may rotate through stations and grow your skills across all areas Skills Attention to Details- keeping trays, dining room, and restrooms consistently clean Strong Time Management- staying on top of rotations, trash runs, and restocking Reliability & Punctuality — this role keeps the bakery running smoothly Ability to Lift up to 25 lbs — trash runs, moving racks, restocking Multitasking — switching between FOH and BOH tasks Teamwork & Communication — coordinating with bakers, FOH, and managers Basic Cleaning & Sanitation Knowledge — restrooms, dining room, equipment Guest Awareness — ensuring that guest experience takes priority over tasks needing to be completed Organization Skills — organizing and maintaining supply wall Adaptability — jumping into whatever area needs support Basic understanding of the food industry standards related to food preparation, serving, and health regulationsEmbark on a rewarding journey where your energy makes a difference! We're dedicated to supporting your growth through comprehensive training and fostering a lively work environment. Join us today to be part of a passionate team committed to delivering outstanding experiences every day!
Pay:
Up to $15.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person