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FC
Fresh Cups, LLC
Barista New Cafe-Matcha, Espresso and Vietnamese Coffee
Entry-Level JobVerifiedNo experience needed
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Based on Washington data
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$35,266 / year median in Washington
+12% projected growth
Job Description
Job Summary Come Start and Grow with us! Hourly plus tips! Join our vibrant café team as a Barista, where you'll be the friendly face that creates memorable experiences for every guest. In this role, you will serve hand whisked matcha as well as Vietnamese coffee. Your passion for coffee and dedication to quality will help foster a welcoming atmosphere that keeps customers coming back. This paid position offers an exciting opportunity to develop your skills in food and beverage service while working alongside a dynamic team committed to excellence. Barista experience is appreciated but not required. We provide training for motivated people, however hospitality skills are required. Responsibilities No restroom cleaning is required for this position. Building management takes care of restroom as part of our rent. Prepare and serve a variety of coffee drinks, teas, and specialty beverages with precision and flair. Whisk matcha to order Greet customers warmly, take orders accurately, and provide personalized recommendations to enhance their experience. Operate POS systems such clover Manage food safety standards by adhering to proper food handling, preparation, and sanitation procedures. Handle cash transactions accurately, including cashiering duties and basic math calculations for change and totals. Maintain cleanliness of the café area, including counters, equipment, and seating spaces. Assist in food preparation and serving of baked goods or light snacks as needed. Manage time effectively during busy periods to ensure prompt service without sacrificing quality. Follow all food safety regulations and health guidelines to ensure a safe environment for staff and guests. Support team members in daily operations, contributing to a positive work environment focused on teamwork and customer satisfaction. Skills Excellent customer service skills with the ability to engage guests warmly and professionally.