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Boboli Food Inc
Bartender
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on California data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$32,402 / year median in California
+17% projected growth
Job Description
Bartender Boboli Food Inc San Diego, CA Job Details Part-time $17.75 an hour 19 hours ago Benefits 401(k) Employee discount Flexible schedule Qualifications Food service closing procedures Bar sanitation Food service customer order management Bar supply restocking Food service opening procedures Sales transaction processing Bar safety compliance (food service) Customer service Store closing procedures Mops Bar supply ordering Store opening procedures High school diploma or GED Food and beverage recommendations Cash register operations Hospitality industry experience Beverage recommendations Beverage recipe development Bar storage maintenance Payment processing in food service Cleaning messes in dining areas Bar opening procedure Restaurant supply ordering Entry level Age verification regulations Bar closing procedure Time management
Full Job Description Benefits:
401(k) Employee discounts Flexible schedule We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. Responsibilities Take drink orders Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages Collect payment and operate cash register Order, maintain, and restock inventory of bar supplies and ingredients Perform duties associated with opening and closing the bar, including cleaning and mopping Qualifications High school diploma/GED Previous experience in food service, hospitality, or bartending is preferred Mixology or hospitality certification is preferred but not required Knowledge of alcoholic beverages and bar menu items Legal age to serve alcoholic beverages Ability to work well in a fast-paced environment Excellent customer service and time management skills Ability to work well in a team environmentBenefits
- 401(k) Plans
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements