Bartender/server SliceWorks - 3.0 Denver, CO Job Details Part-time 1 hour ago Benefits 401(k) Qualifications Customer communication Recipe development In-person customer service Wine service Beverage recipe development Retail math POS systems Full Job Description Job Summary Join our vibrant hospitality team as a Bartender/Server, where your energy and expertise will create memorable experiences for guests. In this dynamic role, you will craft and serve a variety of beverages, provide exceptional customer service, and ensure a welcoming atmosphere. Your passion for mixology, beverage knowledge, and hospitality will shine as you engage with guests, manage orders efficiently, and uphold the highest standards of food safety and cleanliness. This paid position offers an exciting opportunity to develop your skills in a lively environment that values enthusiasm, professionalism, and attention to detail. Duties Prepare and serve a wide range of beverages including cocktails, wine, craft beers, and spirits while adhering to established recipes and presentation standards. Take accurate food and beverage orders from guests using POS systems such as Aloha POS or Micros POS, ensuring timely delivery. Provide outstanding customer service by engaging with guests professionally, answering questions about menu items, and making personalized recommendations. Manage cash transactions accurately, process payments efficiently, and handle cash handling responsibilities with integrity. Maintain cleanliness and organization of the bar area, ensuring compliance with food safety regulations and proper food handling procedures. Develop new beverage recipes and assist in creating innovative drink menus to enhance guest experience. Collaborate with kitchen staff to coordinate food service during busy hours or special events like banquets or catering functions. Monitor guest satisfaction throughout their visit, addressing any concerns promptly to ensure a positive experience. Experience Previous bartending or food service experience in a fast-paced environment is highly preferred. Familiarity with POS systems such as Aloha POS or Micros POS is essential for order processing and sales tracking. Experience in fine dining settings or nightclubs is advantageous for understanding high-volume service dynamics. Knowledge of mixology techniques, beverage recipe development, wine varieties, brewing processes, and spirits is required to excel in this role. Strong customer service skills combined with excellent communication abilities are vital for creating welcoming interactions. Ability to manage time effectively during busy shifts while maintaining attention to detail is crucial. Basic math skills including retail math for cash handling and transaction processing are necessary to ensure accuracy in all financial dealings. Join us if you're passionate about hospitality, eager to refine your bartending skills, and ready to deliver exceptional service that keeps guests coming back!

Benefits:

401(k)

Work Location:

In person