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Talbott's Cider Company

Seasonal Bartender

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Job Description

Responsibilities:
  • Prepare and serve alcoholic and non-alcoholic beverages to customers
  • Interact with customers, take orders, and provide recommendations on drink selections
  • Maintain a clean and organized bar area
  • Check identification of customers to verify age requirements for the purchase of alcohol
  • Adhere to all food safety and sanitation regulations
  • Handle cash transactions and operate a cash register
  • Monitor customer behavior and ensure responsible alcohol consumption
  • Collaborate with kitchen staff to coordinate food and beverage orders for banquets or special events
Skills:
  • Strong knowledge of math, including retail math for handling cash transactions
  • Previous experience in the brewing industry, wine industry,or food industry.
  • Excellent customer service skills and the ability to engage with customers in a friendly and professional manner
  • Ability to multitask and work efficiently in a fast-paced environment
  • Cash handling and cashiering experience Please note that this job description is not exhaustive and may be subject to change based on the needs of the employer.
Job Type:
Seasonal Pay:
13.65 + tips Restaurant type:
Cidery Winery Farm Market Shift:
Evening shift Morning shift Swing shift Weekly day range: Weekends Monday to Friday Ability to commute/relocate: Palisade, CO 81526
Work Location:
In person 3801 F 1/4 Road Palisade Colorado 81526 Must be 21 years of age to apply If you require alternative methods of application or screening, you must approach the employer directly to request this as Indeed is not responsible for the employer's application process.
Job Type:
Seasonal Pay:
From $15.16 per hour
Benefits:
Employee discount Flexible schedule
Shift:
8 hour shift Day shift Evening shift
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements