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Gillette Ridge Restaurant

Snack Bar Attendant

Entry-Level JobVerifiedNo experience needed

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$35,844 / year median in Connecticut

+17% projected growth

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Job Description

Snack Bar Attendant Gillette Ridge Restaurant Bloomfield, CT Job Details Temporary | Part-time | Seasonal $12 an hour 14 hours ago Benefits Paid training Employee discount Qualifications Food handling Teamwork Guest relations Attention to detail Food preparation Full Job Description Job begins in August and Ends end of October. Possiblility to work banquets and serving shifts in the winter. Essential Job Duties and Responsibilities Set up and prepare snack bar for daily opening and/or properly shut down snack bar at business close Assist guests in food and beverage selection by describing specials or menu changes, answering food preparation questions, taking the order and upselling where possible Prepare and serve food and drinks as ordered Provide guests with efficient food service by maintaining food displays, clean counters, dishes, trays, floors and equipment. Cashier; calculate bill total and collect payment from guests Maintain and stock food and disposables inventory including cutlery, plates, napkins, etc. Responsible for providing friendly, professional, and responsive customer service to bowling guests Practice proper workplace health and safety procedures Work days, nights and/or weekends as the business demands. Other Duties and Responsibilities Train to assist in lounge area, as age allows Train for and assist front desk / guest attendant, as needed Must be a minimum of 18 years of age. Ability to operate cash register and credit card equipment Outgoing, friendly, and possess good customer relations Team oriented; courteous and cooperative Attention to detail Ability to work amid distractions and interruptions
Job Types:
Part-time, Seasonal Pay:
$12.00 per hour
Benefits:
Employee discount Paid training
Shift:
8 hour shift Day shift Morning shift Application Question(s): Are you at least 18 years old? Must be 18 to serve alcohol Shift availability: Day Shift (Preferred)
Work Location:
In person