Daytona, FL, 32118 The Hilton Daytona Beach is looking for responsible and motivated service professionals to join its banquet team. This is a
PART TIME
position. Hours vary based on events. Weekends are a must. As a Banquet Server / Bartender, you would be responsible for delivering and serving food and beverage items to guests in a friendly, timely, and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
Responsibilities:
Assist with the complete setup and breakdown of the banquet area. Relay banquet requests to the appropriate person. Maintain a high level of cleanliness and awareness of sanitary practices. Anticipate guests' needs and exceed customer service expectations. Maintain composure in a fast-paced environment. Relay important information about orders, allergies and special requests to the appropriate person. Respond urgently and appropriately to any concerns. Present in professional appearance and mannerisms. Prepare & serve alcoholic and non-alcoholic beverages to patrons.
Requirements:
Exceptional listening and communication skills. Ability to walk, bend, and stand for extended periods. Availability to work around peak hours, including early mornings, weekends, and holidays. A polite, engaging personality. Commitment to customer satisfaction and service excellence. Willingness to work as part of a high-energy, efficient team in a fast-paced environment.