Gregs Cookout is hiring an experienced, dependable, and energetic part-time bartender. The right candidate must deliver fast, friendly service while keeping the bar clean, stocked, and organized.
Responsibilities:
Prepare and serve beer, wine, and wine-based cocktails Follow recipes and use accurate drink measurements Greet customers and provide professional service Verify identification and follow alcohol-service laws Enter orders and payments accurately using Toast POS Handle cash and credit-card transactions responsibly Restock beverages, garnishes, glassware, and bar supplies Maintain a clean and organized bar throughout the shift Complete opening, closing, and side-work duties Monitor inventory and report low-stock items Assist servers and other FOH employees when necessary
Requirements:
At least one year of bartending experience preferred Knowledge of beer, wine, cocktails, and proper drink measurements Must be dependable, punctual, honest, and professional Must work quickly and remain organized during busy shifts Strong communication and customer-service skills Must be available evenings and weekends Must meet all legal requirements for serving alcohol English required; Haitian Creole is a plus Personal phone use is not permitted while working
Employee Benefits:
Hourly pay plus tips Employee shift meal Flexible part-time scheduling Supportive team environment To apply, submit your application and current résumé through Indeed.