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Crafty Crab Monroe

Bartender

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$31,692 / year median in Florida

+17% projected growth

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Job Description

Overview Join our vibrant hospitality team as a dynamic and energetic Bartender! In this role, you will be the heartbeat of our bar, creating memorable experiences for guests through exceptional service, expertly crafted drinks, and a lively atmosphere. Your enthusiasm and skill will help foster a welcoming environment where guests feel valued and eager to return. Whether working in a fine dining setting, nightclub, or banquet event, your ability to manage multiple tasks with precision and professionalism will shine. This paid position offers an exciting opportunity to develop your hospitality expertise while contributing to an energetic and fun environment. Duties Prepare and serve a variety of beverages accurately and efficiently, ensuring consistency and quality in every drink Engage with guests warmly, providing excellent customer service and personalized recommendations Manage POS systems such as Aloha POS or Micros POS for order processing, payments, and cash handling with accuracy Maintain cleanliness and organization of the bar area in compliance with food safety standards and food handling regulations Monitor guest behavior to promote a safe environment, especially during busy nightclub or banquet events Restock bar supplies as needed, including alcohol, mixers, glassware, and garnishes Collaborate with kitchen staff and event coordinators to ensure seamless service during catering or banquet functions Requirements Proven experience as a bartender in fine dining, nightclub, or banquet settings; retail or food industry experience is a plus Knowledge of POS systems such as Aloha POS or Micros POS; cash handling skills are essential Strong time management skills to prioritize tasks efficiently during high-volume shifts Excellent customer service skills with the ability to engage guests positively and professionally Basic math skills for accurate cashiering, billing, and measuring ingredients for drinks Familiarity with food safety protocols and food handling practices in hospitality environments Ability to work flexible hours including nights, weekends, and holidays as required by the venue's schedule Previous experience in serving alcohol responsibly within legal guidelines is preferred Join us to bring energy, enthusiasm, and expert service to every guest interaction! Your passion for hospitality combined with your skill set will help create unforgettable moments that keep guests coming back. This is more than just a job—it's an opportunity to grow your career in the vibrant world of food service and beverage excellence!
Pay:
From $10.98 per hour
Work Location:
In person