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GG
Gallery Grille
Bartender
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Florida data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$31,692 / year median in Florida
+17% projected growth
Job Description
Bartender Gallery Grille - 4.3 Tequesta, FL Job Details Part-time | Full-time $10.98 - $12.00 an hour 3 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Retail sales transactions Venue beverage service Food service customer order management Bar cleaning Bar supply restocking Selling wine to customers Food service health code compliance Recipe development Bar safety compliance (food service) Fine dining experience Safety regulations Menu concept development In-person customer service Nightclub experience Food and beverage recommendations Cash register operations Food safety sanitizing procedures Task prioritization Hospitality industry experience Beverage recipe development Beverage pairing Payment processing in food service POS systems Entry level Time management Full Job Description Job Overview We are seeking an energetic and personable Bartender to join our dynamic hospitality team. In this role, you will craft and serve a variety of beverages, provide exceptional customer service, and create a lively atmosphere that keeps guests coming back. Your expertise in mixology, beverage presentation, and understanding of fine dining and nightlife environments will be essential to delivering memorable experiences. This paid position offers an exciting opportunity to showcase your skills in a fast-paced, engaging setting where hospitality excellence is at the forefront. Responsibilities Prepare and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and spirits, ensuring quality and presentation standards are met. Engage with guests in a friendly, professional manner to enhance their experience and promote beverage sales. Manage cash transactions accurately using POS systems such as Aloha POS or Micros POS, including processing payments and giving change. Maintain cleanliness and organization of the bar area in compliance with food safety regulations and sanitation standards. Develop new beverage recipes and suggest drink pairings to elevate the guest experience. Monitor inventory levels of alcohol, mixers, garnishes, and supplies; assist with stock replenishment as needed. Collaborate with restaurant staff to coordinate service during busy hours or special events like banquets or nightclubs. Skills Proven experience in bartending within fine dining, nightclub, or catering environments with strong mixology skills. Extensive knowledge of spirits, wine varieties, craft beers, and beverage recipe development. Proficiency with POS systems such as Aloha POS and Micros POS for processing transactions efficiently. Excellent customer service skills with the ability to engage guests warmly while managing multiple orders simultaneously. Strong time management skills to prioritize tasks during high-volume periods without compromising quality. Experience in food handling, food safety standards, and sanitation practices relevant to beverage service. Ability to work flexible hours including nights, weekends, and holidays in a fast-paced hospitality setting. Join us if you're passionate about creating memorable moments through exceptional drinks and outstanding service! This role offers an exciting environment where your expertise can shine while contributing to a vibrant guest experience.