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Giggy D's

Bartender + Server

Entry-Level JobVerifiedNo experience needed

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$30,623 / year median in Idaho

+18% projected growth

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Job Description

Bartender + Server 6252 North Linder Road, Meridian, ID 83646 $10
  • $20 an hour
  • Part-time, Full-time $10
  • $20 an hour
  • Part-time, Full-time Job Summary Join our dynamic at Giggy D's as a Bartender + Server, where your energy and passion for exceptional service will create memorable experiences for our guests.
In this versatile role, you'll craft innovative drinks, serve delicious food, and deliver outstanding customer service in a lively and elevated environment. Whether working at the bar or attending to table needs, you'll be a key player in ensuring our guests feel welcomed, valued, and entertained. This paid position offers an exciting opportunity to develop your skills in a fast-paced setting while contributing to a vibrant social atmosphere. Duties Prepare and serve a variety of beverages, including cocktails, beer, wine, and non-alcoholic options, using POS systems such as Toast POS. Take food and drink orders accurately and efficiently while providing friendly, attentive customer service. Serve food and beverages to guests at the bar or tables, ensuring proper presentation and timely delivery. Maintain cleanliness and organization of the bar area, dining space, and service stations in compliance with food safety standards. Manage cash handling responsibilities including cashiering duties, processing payments accurately, and balancing registers at shift end. Engage with guests to promote sales of menu items and specials while fostering a welcoming environment. Skills Proven experience in food service or hospitality roles; fine dining or previous restaurant experience is highly desirable. Strong knowledge of POS systems such as Toast POS for order entry and payment processing. Excellent time management skills to handle multiple tables or bar orders efficiently during busy hours. Exceptional customer service skills with the ability to connect with diverse guests and handle inquiries gracefully. Basic math skills for cash handling and accurate order calculations. Knowledge of food safety practices, food handling procedures, and alcohol serving regulations. Ability to work flexible hours including nights and weekends. Weekend availability is required for this position. Join us to be part of an energetic team dedicated to creating lively experiences through exceptional service! We value enthusiasm, professionalism, and a passion for hospitality. Weekend availability is required, as this position is focused on supporting our busiest shifts. If you're ready to thrive in a fast-paced environment where every shift is an opportunity to shine, we want to hear from you!
Pay:
$10.00
  • $20.
00 per hour
Benefits:
Flexible schedule People with a criminal record are encouraged to apply
Work Location:
In person