Server/Bartender
Job
Kai Modern Japanese Kitchen
Aurora, IL (In Person)
$46,800 Salary, Full-Time
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Job Description
Server/Bartender Aurora, IL Job Details Part-time | Full-time $15 - $30 an hour 20 hours ago Benefits Employee discount Flexible schedule Qualifications Food handling Maintaining an organized workspace Guest relations Sales transaction processing Spirits experience Financial transaction processing Customer service Fine dining experience Processing cash transactions Nightclub Food & beverage industry Task prioritization Banquet experience ServSafe Alcohol Certification Retail math Clean workspace maintenance POS systems Order entry Food safety Entry level Time management Full Job Description Job Summary Join our vibrant hospitality team as a Server/Bartender, where your energy and passion for exceptional customer service will create memorable experiences for our guests. In this dynamic role, you will expertly serve food and beverages, craft innovative drinks, and ensure every guest feels welcomed and valued. Your multitasking skills and keen attention to detail will shine as you manage orders efficiently, uphold food safety standards, and contribute to a lively, upscale environment. Whether in a fine dining setting, nightclub, or banquet hall, your enthusiasm will help foster a fun and engaging atmosphere that keeps guests coming back for more. Duties Take accurate food and beverage orders using Toast POS, ensuring prompt and friendly service. Prepare and serve a variety of drinks, including cocktails, beer, wine, and specialty beverages, adhering to recipes and presentation standards. Manage multiple tables or bar stations simultaneously while maintaining high levels of customer satisfaction through attentive service. Handle cash transactions accurately through POS systems and perform cashiering duties with integrity and efficiency. Maintain cleanliness and organization of the dining area, bar station, and service stations in compliance with food safety regulations. Assist with food handling, serving, catering events, banquets, or nightclub operations as needed to support overall service excellence. Demonstrate excellent time management skills to prioritize tasks during busy shifts while providing exceptional customer service. Upsell menu items to increase sales opportunities while ensuring guests' preferences are met with enthusiasm. Experience Previous restaurant or food service experience is required; fine dining experience is highly preferred. Familiarity with POS systems such as Toast POS is essential for order processing and cash handling. Experience working in a nightclub or banquet environment is a plus, showcasing adaptability across different hospitality settings. Knowledge of food safety standards and proper food handling techniques is necessary to ensure guest safety. Strong customer service skills with the ability to engage guests warmly and professionally. Basic math skills including retail math for accurate cash handling and sales calculations. Experience in brewing or hospitality industries enhances your ability to serve diverse beverage offerings confidently. Join us in creating lively atmospheres where guests enjoy memorable moments! Your dedication to hospitality excellence will be celebrated as part of our energetic team committed to delivering top-tier service every day.
Pay:
$15.00 - $30.00 per hourBenefits:
Employee discount Flexible scheduleWork Location:
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