Bartender

Bartender Clear Skies Hospitality Chicago, IL Job Details Full-time From $12.62 an hour 7 hours ago Benefits Paid time off 401(k) matching Employee discount Qualifications Inventory management ServSafe Customer inquiry handling Food Handler Certification Food service management Hospitality management Full Job Description

BARTENDER & EVENT BARTENDER

Location:

SPF Chicago, Lincoln Park Reports To:

Culinary Director Job Type:

Part-Time, On-Site Hourly Rate:

$12.62/Hour Bartender Rate, $16.60/Hour Event Bartender Rate. Both have a guaranteed minimum of $22/Hour Who We Are SPF is a community-centered destination built around social competition, play, and connection. From our flagship Lincoln Park facility to our autonomous model at SPF All Day and emerging new locations like The Sport House, we bring people together through pickleball, games, great food, events, and an energized atmosphere. Our bar is at the heart of the SPF social experience — and we take it seriously. Who You Are An experienced, hospitality-first Bartender who can seamlessly run the bar during shifts while delivering exceptional guest experiences. You are comfortable taking ownership of the bar floor, supporting and directing bar staff, working bar shifts at the highest standard— even when it's busy. You bring a positive, professional energy that elevates the team around you. What You Will Do Open and/or close the bar according to established procedures, closing open checks, and equipment setup. Mix cocktails, serve beers, wine & seltzer with high standards of service. Serve as the primary point of contact for bar staff during shifts; escalate issues to the Culinary Director or GM as needed. Maintain bar cleanliness, organization, and presentation throughout each shift, including the main bar, Turf Field, Keg Storage & Bar Dry Store areas. Guest Service Deliver friendly, attentive, and efficient service to all guests. Proactively engage guests to enhance their SPF experience and drive beverage sales. Handle guest inquiries, special requests, and any service issues with professionalism and a hospitality-first mindset. Operations & Compliance Monitor inventory levels during shifts, flag low stock to the Culinary Director, and minimize waste. Must be BASSET, ServSafe, and Illinois food allergen compliance standards throughout each shift. Assist with execution of private events and special programming as directed by the Beverage Regularly sweep the facility for empty glassware and ensure bar areas meet health and safety standards at all times. What You Bring Certifications (Required) BASSET Certification On & Off-Premise ServSafe Food Handler Certification Illinois Food Allergens Training Experience & Skills 2+ years of bartending experience; supervisory experience preferred. Excellent communication and guest service skills. Ability to work evenings, weekends, and holidays as scheduled. Other Positive, team-oriented attitude. Comfortable working independently and taking initiative during shifts. Why You'll Love Working Here Competitive hourly rate with a guaranteed minimum of $22.00/hour. Work in a beautiful space where guests are already doing something they love. Free or discounted pickleball play, food, and merch. Be part of a growing company with opportunities to take on expanded responsibilities including a Bar Lead/Supervisor position at our West Loop location. -

Pay:

From $12.62 per hour

Benefits:

401(k) matching Employee discount Paid time off

Work Location:

In person