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Twisted Culinary INC.

Sever/Bartender

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Based on Illinois data

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$30,976 / year median in Illinois

+14% projected growth

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Job Description

Overview Join our dynamic hospitality team as a Server/Bartender, where your energy and passion for exceptional service will shine! In this vibrant role, you will craft memorable experiences for guests by expertly preparing beverages, serving food, and creating a welcoming atmosphere. Whether mixing innovative cocktails or recommending the perfect wine pairing, your enthusiasm and hospitality skills will elevate every guest interaction. This paid position offers an exciting opportunity to develop your craft in a lively environment that values teamwork, creativity, and outstanding customer service. Duties Greet guests warmly and provide attentive, personalized service throughout their visit Prepare and serve a variety of beverages including cocktails, beer, wine, and non-alcoholic options, utilizing knowledge of mixology and beverage recipes Operate POS systems such as Aloha POS and Micros POS to process orders accurately and efficiently Manage cash transactions with precision, ensuring proper cash handling and register balancing Maintain cleanliness and organization of the bar area, adhering to food safety standards and food handling protocols Develop new beverage recipes and suggest menu items to enhance guest experience Collaborate with kitchen staff to ensure timely delivery of food and beverages during busy periods or events like banquets and catering functions Skills Proven experience in food service, bar management, or hospitality industry roles with a focus on fine dining or casual settings Strong knowledge of spirits, craft beer, wine varieties, and mixology techniques Familiarity with POS systems such as Aloha POS and Micros POS for efficient order processing Excellent time management skills to handle multiple tables or bar stations simultaneously Exceptional customer service abilities with a friendly, energetic demeanor Basic math skills for processing payments, retail math understanding, and cash handling accuracy Experience in beverage recipe development and serving at catering or banquet events is a plus Knowledge of food safety standards and food handling practices within the food industry Embark on a rewarding journey where your passion for hospitality meets your desire to create unforgettable moments. We're excited to see how your skills can contribute to our lively team environment! People with a criminal record are encouraged to apply
Work Location:
In person