BARBACK - STEAKHOUSE

L' Auberge Casino Hotel Baton Rouge - 3.0 Baton Rouge, LA Job Details Part-time 16 hours ago Qualifications Serving Micros POS Table cleanliness maintenance Bar sanitation Bar storage area management Bar cleaning Sales transaction processing Bar safety compliance (food service) Display design Bar supply ordering Wine service Bar setup Cash register operations Merchandising display arrangement Bar storage maintenance Payment processing in food service Order taking Product placement Restaurant supply ordering Entry level Age verification regulations Full Job Description

WE LOVE OUR WORK.

Maintain the beverage stock in beverage supply room. Stock all bars and beverage stations with supplies. Take beverage orders from serving staff or directly from patrons. Serve wine, and bottled or draft beer. Mix ingredients, such as liquor, soda, water, sugar and bitters, to prepare cocktails and other drinks. Check identification of customers to verify age requirements for purchase of alcohol. Accurately account for and collect payment for all drink orders through MICROS system. Attempt to limit problems related to guests' excessive drinking by providing responsible alcohol service. Clean glasses, utensils, and bar equipment. Arrange bottles and glasses to make attractive displays. Clean bars, work areas and tables. Order or requisition liquor and supplies.

BRING US YOUR BEST.

Must be at least 18 years of age. Must be able to obtain and maintain responsible alcohol service certification. These skills and abilities are typically acquired through at least 2-years' experience directly related to the accountabilities specified.