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ZP
Zeina's Pub and Deli
Bartender/ Server
Career Insights for Bartender
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Scorecard
Based on Louisiana data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$30,278 / year median in Louisiana
+10% projected growth
Job Description
Job Overview Join our vibrant hospitality team as a Bartender/Server, where your energetic personality and exceptional customer service skills will create memorable experiences for our guests. In this dynamic role, you'll craft delicious beverages, serve delectable food, and ensure every guest feels welcomed and valued. Whether working at the bar or in the dining area, your enthusiasm and attention to detail will be key to delivering top-tier service in a lively environment. This paid position offers a fantastic opportunity to develop your skills in food and beverage service while contributing to a fun and fast-paced atmosphere. Duties Prepare and serve a variety of beverages, including cocktails, beer, wine, and non-alcoholic options, using POS systems like Aloha POS and Micros POS for accurate orders and transactions Take food and drink orders from guests promptly and efficiently, ensuring accuracy and timely delivery Provide excellent customer service by engaging with guests, answering questions about menu items, and making recommendations to enhance their experience Maintain cleanliness and organization of the bar and dining areas, adhering to food safety standards and proper food handling procedures Manage cash handling responsibilities accurately, including cashiering duties and processing payments with POS systems Assist with catering events, banquets or nightclub functions as needed, supporting event setup and breakdown Uphold responsible alcohol service practices, checking IDs, monitoring guest consumption, and ensuring compliance with all safety regulations Requirements Proven experience in food service or hospitality roles; fine dining or nightclub experience is highly desirable Familiarity with POS systems such as Aloha POS or Micros POS; basic math skills for cash handling and retail math calculations Strong time management skills to handle multiple tables or bar orders efficiently during busy periods Excellent customer service skills with a friendly, energetic attitude that creates a welcoming environment Knowledge of food safety standards, proper food handling techniques, and alcohol serving regulations Ability to work flexible hours including nights, weekends, and holidays in a fast-paced setting Previous experience in catering or banquet settings is a plus; retail math knowledge is beneficial for accurate transactions Join us to be part of an exciting team where your passion for hospitality shines! We're dedicated to supporting your growth with comprehensive training on our POS systems like Aloha POS and Micros POS. If you thrive in lively environments such as nightclubs or fine dining establishments and enjoy delivering exceptional service with a smile, we want to hear from you!
Pay:
$2.13 - $2.15 per hourBenefits:
Employee discount Flexible scheduleWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements