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French Quarter/CBD

Bartender

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$30,278 / year median in Louisiana

+10% projected growth

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Job Description

Job Summary We are seeking a dynamic and energetic Bartender to join our vibrant hospitality team! In this role, you will be the face of our establishment, delivering exceptional service while crafting memorable experiences for our guests. Your expertise in beverage preparation, knowledge of spirits, wines, and craft beers, and ability to manage multiple tasks with precision will ensure our patrons leave satisfied and eager to return. This position offers an exciting opportunity to showcase your mixology skills, develop innovative beverage recipes, and thrive in a lively environment that values enthusiasm and professionalism. Duties Prepare and serve a variety of beverages including cocktails, spirits, wines, and craft beers with skill and flair. Engage with guests in a friendly, energetic manner to create a welcoming atmosphere. Accurately process cash transactions using POS systems such as Aloha POS or Micros POS, ensuring proper cash handling and register balancing. Maintain cleanliness and organization of the bar area in compliance with food safety standards and sanitation regulations. Develop new beverage recipes and suggest drink pairings to enhance guest experience. Manage bar inventory by monitoring stock levels, placing orders, and minimizing waste. Collaborate with kitchen staff during food service events like banquets or catering functions to ensure seamless service delivery. Demonstrate extensive knowledge of spirits, wine types, brewing processes, and mixology techniques to educate guests and promote sales. Handle multiple responsibilities efficiently through excellent time management skills during busy shifts. Uphold high standards of customer service by addressing guest needs promptly and professionally in both fine dining settings and nightlife environments. Qualifications Proven experience as a bartender with strong cocktail-making skills and beverage recipe development. Familiarity with POS systems such as Aloha POS or Micros POS for processing transactions accurately. Extensive knowledge of spirits, wine varieties, craft beer styles, brewing processes, and food safety protocols. Previous experience in fine dining establishments, nightclubs, or banquet settings is highly desirable. Exceptional customer service skills with the ability to engage guests warmly while maintaining professionalism. Strong time management abilities to handle fast-paced environments efficiently. Basic math skills for cash handling, retail math calculations, and food industry operations. Knowledge of food handling procedures and sanitation standards required for hospitality industry compliance. Ability to work flexible hours including evenings, weekends, and special events such as catering or banquets. Join us as a Bartender where your passion for mixology meets the thrill of providing outstanding guest experiences! Bring your expertise in beverage crafting, sales acumen, and hospitality industry knowledge to create an energetic atmosphere that keeps guests coming back for more!
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements