A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
Sever/bartender Funhouse entertainment - 4.0 Irvington, NJ Job Details Part-time | Full-time From $8 an hour + tips 1 day ago Benefits Flexible schedule Qualifications Kitchen health and safety standards Venue beverage service Food service customer order management Food service health code compliance Recipe development Sales transaction processing Bar safety compliance (food service) Menu concept development Wine service Cash register operations Hospitality industry experience Beverage recipe development Payment processing in food service Retail math POS systems Sales data tracking
Full Job Description Job Overview Pay:
$8.00 per hour + tipsServers earn hourly pay plus tips. Total compensation will meet applicable New Jersey minimum wage requirements. We are seeking an energetic and personable Server/Bartender to join our vibrant hospitality team. In this dynamic role, you will be the face of our establishment, delivering exceptional service and creating memorable experiences for our guests. Your expertise in beverage preparation, food service, and customer engagement will drive the lively atmosphere we pride ourselves on. This paid position offers an exciting opportunity to showcase your skills in a fast-paced environment while fostering a welcoming environment for all patrons. Responsibilities Greet guests warmly and provide attentive, friendly service throughout their visit Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS Prepare and serve a variety of drinks, including cocktails, craft beers, wines, and spirits, ensuring consistency with established recipes and mixology standards Process cash and card transactions efficiently while maintaining accuracy in cash handling and retail math calculations Maintain cleanliness and organization of the bar area, adhering to food safety and food handling regulations Engage with guests to promote specials, upsell menu items, and enhance overall customer satisfaction Collaborate with kitchen staff to ensure timely delivery of food orders and address any guest concerns promptly Requirements Proven experience in bartending or serving roles within the hospitality industry, preferably in fine dining or nightlife settings such as nightclubs or catering events Strong knowledge of POS systems like Aloha POS, Micros POS, or similar platforms for order processing and sales tracking Demonstrated expertise in mixology, beverage recipe development, wine knowledge, and spirits experience Excellent customer service skills with the ability to manage multiple tables or bar stations efficiently Ability to handle cash transactions accurately while maintaining professionalism under pressure Familiarity with food safety standards and proper food handling procedures Basic math skills for retail math, cash handling, and bill splitting; experience with food industry operations is a plus Flexibility to work evenings, weekends, and holidays as needed in a fast-paced environment Join us to be part of a lively team where your passion for hospitality shines! We value energetic individuals who thrive on creating memorable moments for our guests while honing their craft in a supportive setting. This paid role is perfect for those eager to develop their bartending skills further while contributing to an exciting dining experience.
