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Elko KOA

Bartender

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$30,662 / year median in Nevada

+10% projected growth

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Job Description

Job Summary We are seeking a dynamic and energetic Bartender to join our vibrant hospitality team! In this role, you will be the heart of the bar experience, creating memorable moments for guests through exceptional service, expertly crafted beverages, and a lively atmosphere. Your enthusiasm and attention to detail will ensure each guest feels welcomed and valued. This paid position offers an exciting opportunity to showcase your mixology skills, expand your beverage knowledge, and thrive in a fast-paced, customer-focused environment. Duties Prepare and serve a variety of beverages including cocktails, spirits, wine, beer, and non-alcoholic options with precision and flair Engage with guests in a friendly, professional manner to enhance their overall experience Maintain cleanliness and organization of the bar area in compliance with food safety standards Process cash transactions accurately using POS systems such as Aloha POS or Micros POS Develop and suggest beverage recipes to diversify our menu and cater to guest preferences Manage bar inventory, restocking supplies efficiently while minimizing waste Collaborate with kitchen staff to coordinate food and beverage service during busy periods Uphold responsible alcohol service policies and monitor guest consumption for safety Experience Proven bartending experience in a fast-paced environment, preferably within fine dining or upscale hospitality settings Strong knowledge of mixology techniques, cocktail recipes, spirits, wine varieties, craft beers, and brewing processes Experience with POS systems including Aloha POS and Micros POS for processing transactions accurately Excellent customer service skills with the ability to connect with diverse guests and handle challenging situations gracefully Familiarity with food handling procedures, food safety standards, and basic math for accurate measurements and cash handling Previous restaurant or food service experience is highly desirable; banquet or catering experience is a plus Ability to manage time effectively during high-volume periods while maintaining quality service standards Join us to be part of an energetic team dedicated to delivering exceptional hospitality! Your passion for beverages, commitment to outstanding service, and enthusiasm for creating lively social environments will make you a perfect fit. We value your expertise in beverage development, sales skills, and hospitality industry experience—helping us craft unforgettable experiences for every guest.
Pay:
$14.00 - $26.79 per hour
Work Location:
In person