Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite

Poppy & Pine

Lead Bartender/Mixologist

Pay: Not specified

Posted: 8 weeks ago

Location: Glassboro, NJ (Hybrid)

Last Updated: 4 days ago

Hours: Full-Time

Expires: 10/10/2026

Career Insights for Bartender

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on New Jersey data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$35,333 / year median in New Jersey

+11% projected growth

Explore Career

Job Description

Lead Bartender/Mixologist 141 Rowan Blvd, Glassboro, NJ 08028 Hybrid work From $6.05 an hour - Full-time From $6.05 an hour - Full-time The team at Poppy & Pine is looking for a Lead Bartender! With approval of our liquor license pending (hopefully by the end of August), we're looking for an experienced bartender/mixologist who is excited to create and launch the most exciting brunch cocktail program in South Jersey!

Requirements:

Open Availability (Wednesday-Sunday) Standard shifts will typically be 9:00 AM-4:00 PM. Flexibility for occasional happy hours, private events, and special functions. Bartending Experience Passion for mixology and craft cocktails. Ability to develop, implement, and maintain systems that ensure an efficient, consistent, and high-quality bar operation. Serving Experience This is a hybrid role. Bartenders regularly serve guests at both the bar and tables during service hours. Leadership & Ownership Mindset Take the lead in building this program alongside ownership and management. Develop weekly, monthly, and seasonal cocktail specials. Create and maintain a rotating craft cocktail menu. Uphold quality standards and continuously improve the guest experience. If you're passionate about craft cocktails, hospitality, and the opportunity to build something special from day one, we'd love to meet you!

Pay:

From $6.05 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person