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Get Carried Away

Barback and Food Runner

Entry-Level JobVerifiedNo experience needed

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Based on South Carolina data

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$32,306 / year median in South Carolina

+18% projected growth

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Job Description

Barback and Food Runner Get Carried Away Mount Pleasant, SC Job Details Part-time $14 - $20 an hour 11 hours ago Benefits Flexible schedule Qualifications Customer service In-person customer service Bussing Bar setup Cash register Attention to detail Full Job Description Job Summary Join our dynamic team as a Barback and Food Runner, where your energy and enthusiasm will elevate the guest experience! In this vital role, you'll support our bartenders and servers by maintaining a clean, organized bar area, assisting with food delivery, and ensuring smooth operations behind the scenes. Your proactive attitude and attention to detail will help create a lively, welcoming environment that keeps guests coming back for more. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, energetic setting. Duties Assist bartenders by restocking supplies, cleaning glasses, and maintaining the bar's cleanliness and organization Deliver food orders promptly from the kitchen to tables, ensuring accuracy and presentation standards are met Clear and bus tables efficiently, removing used dishes and resetting tables for new guests Support kitchen staff with basic food handling, preparation assistance, and heavy lifting following safe lifting practices Maintain cleanliness in dining areas through regular cleaning and sanitation of surfaces and utensils Communicate effectively with team members to coordinate food running and service flow Uphold food safety standards by adhering to proper handling procedures and hygiene practices Experience Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key! Familiarity with POS systems such as Micros POS or similar platforms is a plus for order processing Experience with food handling, safety protocols, and basic kitchen tasks enhances your ability to excel in this role Strong communication skills are essential for collaborating with team members and providing excellent guest service Prior banquet or hospitality experience can be beneficial but is not mandatory; we value motivated individuals eager to grow their skills Ability to perform manual handling tasks including heavy lifting safely while maintaining a positive attitude This position is ideal for energetic individuals passionate about hospitality who thrive in lively environments. We're committed to supporting your growth with comprehensive training on food safety, customer service excellence, and efficient restaurant operations. Join us to be part of a vibrant team dedicated to delivering memorable guest experiences every day!
Pay:
$14.00 - $20.00 per hour
Benefits:
Flexible schedule
Work Location:
In person