Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Sanford Health

Bartender

Career Insights for Bartender

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on South Dakota data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$31,190 / year median in South Dakota

+16% projected growth

Explore Career

Job Description

  • Careers With Purpose
  • Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America's heartland.
  • Facility:
  • Great Shots
  • Location:
  • Sioux Falls, SD
  • Address:
  • 2505 W Benson Rd, Sioux Falls, SD 57107, USA
  • Shift:
  • Varies
  • Job Schedule:
  • PRN
  • Weekly Hours:
  • Varies
  • Job Summary
  • Come join the Great Shots team!
The Bartender is responsible for certain duties including, but not limited to, interacting with customers, setting up and maintaining a clean and sanitized serving area, stocking bar, mixing and serving alcoholic beverages, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Ensures compliance with applicable state alcohol laws and standard operating procedures provided by the management. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships and incorporates safe work practices in job performance. Maintains quality control standards. May operate equipment such as, but not limited to, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, refrigerators and freezers. Maintains inventory control through conscientious use and careful monitoring of all food and beverage products and communicates with management in a timely manner when supplies are needed. Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking. Accountable for credit card and cash transactions. Serves catered parties from service or portable bars. Follows established systems for taking, placing, and delivering orders. Follows established standards for greeting, cocktail service, food delivery and general service techniques. Answers questions regarding any menu item and offers suggestions of menu items when appropriate. Practices tray service for all food and beverage service. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances. Performs other duties as required. Must be willing to work nights, weekends and holidays.
  • Qualifications
  • High school diploma or general education degree (GED) preferred.
One year of bartending experience and/or training preferred. Minimum of 21 years of age. Depending upon location of hire, Alcohol Awareness Training may be required to obtain within a designated time frame. Sanford is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org .
  • Req Number:
  • R-0261613
  • Job Function:
  • Other
  • Featured:
  • No

Benefits

  • Dental Insurance