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Lakeshore Grille
Bartender/ Servers
Career Insights for Bartender
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Scorecard
Based on Tennessee data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$29,924 / year median in Tennessee
+17% projected growth
Job Description
Bartender/ Servers Lakeshore Grille - 4.4 Chattanooga, TN Job Details Part-time $100 - $400 a day 3 hours ago Benefits Health insurance Qualifications Collaboration Fine dining experience Basic math Nightclub experience Time management Full Job Description Job Summary Serious applicants apply in person Tuesday through Friday 3pm-5pm! We are seeking a skilled Bartender & Servers to join our dynamic team in a lakefront dining environment. The ideal candidate will have a passion for the industry and providing exceptional customer service. You will be responsible for engaging with guests, and ensuring a memorable experience in our lakefront dining setting, Duties Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. Maintain cleanliness and organization including proper food handling and safety practices. Engage with customers to provide excellent service, recommend drinks, and create a welcoming atmosphere. Operate Toast POS systems Manage time effectively during busy shifts to ensure timely service without compromising quality. Collaborate with kitchen staff to coordinate food service during banquets and catering events. Handle cash transactions accurately while adhering to food safety standards. Stay informed about new products, trends in the beverage industry, and menu changes. Skills Proficient in using Toast POS systems for efficient order management. Strong time management skills to handle high-volume service periods effectively. Excellent sales abilities with a focus on upselling beverages and menu items. Previous fine dining or nightclub experience preferred, showcasing familiarity with upscale service standards. Knowledge of food safety regulations and proper food handling techniques. Basic math skills for accurate cash handling and transaction processing. Experience in the food industry, including bartending, serving, or catering roles. Strong customer service orientation with the ability to engage positively with guests. Familiarity with brewing techniques is a plus for those interested in craft beverages. Join our team where your skills will shine in an exciting environment that values hospitality and excellence!
Job Type:
Part-time Pay:
$100.00 - $400.00 per dayBenefits:
Health insuranceWork Location:
In personBenefits
- Health Insurance
- Dental Insurance