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Calabria Italian Kitchen

Bartender

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

We are seeking a friendly and professional bartender to join our team at Calabria Italian Kitchen. The ideal candidate will create a welcoming atmosphere for guests, serve beverages efficiently, and ensure excellent customer service. This role offers an opportunity to be part of a lively and fun environment where you can showcase your mixology skills and make a positive impact on guests' dining experience. The successful candidate will be innovative, work smart, and be eager to contribute to our vibrant team.
Responsibilities:
Prepare and serve alcoholic and non-alcoholic beverages to guests in a timely manner. Engage with customers to provide friendly, attentive service. Maintain cleanliness and organization of the bar area. Monitor guest consumption and ensure responsible alcohol service. Restock bar supplies as needed. Follow all safety and health regulations. Collaborate with team members to ensure smooth operations. Create a fun atmosphere that encourages guest enjoyment.
Qualifications:
Previous bartending experience preferred but not required. Excellent communication and customer service skills. Ability to work in a fast-paced environment. Knowledge of drink recipes and mixology techniques is a plus. Must be at least 18 years old and able to obtain any necessary permits or licenses. Friendly, outgoing personality with a positive attitude.
Job Type:
Full-time Pay:
$800.00 - $1,200.00 per week
Benefits:
Employee discount Flexible schedule Health insurance
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Health Insurance
  • Dental Insurance
  • Discounts/Reimbursements