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The Toasted Yolk Cafe
Server/Bartender
Career Insights for Bartender
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Based on Texas data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$29,472 / year median in Texas
+16% projected growth
Job Description
Server/Bartender Addison, TX 75001 $22.38 - $26.95 an hour - Part-time, Full-time $22.38 - $26.95 an hour - Part-time, Full-time Overview Join our vibrant team as a Server/Bartender, where your energy and hospitality skills will create memorable experiences for our guests. In this dynamic role, you'll be the face of our establishment, delivering exceptional service while expertly handling food and beverage orders. Whether mixing cocktails at the bar or serving tables in a lively restaurant or nightclub setting, your enthusiasm and attention to detail will ensure every guest leaves satisfied and eager to return. This paid position offers an exciting opportunity to showcase your customer service talents in a fast-paced, energetic environment that values professionalism and fun. Responsibilities Greet guests warmly, take food and beverage orders accurately, and serve with enthusiasm in a timely manner. Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and specialty drinks, adhering to all food safety and alcohol service regulations. Operate POS systems such as Aloha POS and Micros POS to process orders, payments, and cash handling efficiently. Maintain cleanliness and organization of the bar area and dining space, ensuring compliance with food safety standards. Manage multiple tables or bar stations simultaneously while providing attentive customer service. Upsell menu items to enhance guest experience and maximize sales opportunities. Handle cash transactions accurately, perform basic math calculations for bills, tips, and change, and ensure proper cashiering procedures are followed. Assist with catering events or banquet service when needed, demonstrating versatility across various food service environments. Collaborate with team members to ensure smooth operations during busy nights at nightclubs or special events like banquets. Qualifications Proven experience in food service or hospitality roles, preferably with fine dining experience or nightclub background. Familiarity with POS systems such as Aloha POS or Micros POS is highly desirable. Strong time management skills to prioritize tasks efficiently during high-volume periods. Excellent customer service skills with a friendly, energetic attitude that fosters guest loyalty. Knowledge of food safety standards and proper food handling procedures. Ability to perform basic math accurately for cash handling and retail math calculations. Previous experience working in catering or banquet settings is a plus. Basic understanding of the food industry trends including brewing or beverage crafting is advantageous. Join us in creating lively atmospheres where exceptional service meets unforgettable moments!