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Server/Bartender

Job

Midland Hotel and Chop House

Hico, TX (In Person)

$47,590 Salary, Part-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 5/28/2026

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Job Description

Job Overview We are seeking an energetic and dedicated Server/Bartender to join our vibrant dining team! In this role, you will be the face of our restaurant, delivering exceptional guest experiences through attentive service, expert food and beverage knowledge, and a positive attitude. Your enthusiasm and professionalism will help create memorable moments for our guests, ensuring they feel welcomed, valued, and satisfied. This position offers a fantastic opportunity to showcase your hospitality skills in a lively environment where teamwork and guest satisfaction are at the forefront. Duties Greet guests warmly upon arrival and assist with seating arrangements using reservation systems like OpenTable or similar tools Take accurate food and beverage orders using POS systems ensuring all special requests are noted and fulfilled Provide detailed menu descriptions, recommend wine pairings or specials, and upsell menu items to enhance guest experience and increase sales Serve food and drinks efficiently while maintaining high standards of food safety, sanitation, and presentation Check on guests regularly to ensure satisfaction, address any concerns promptly, and facilitate smooth dining experiences Handle cash transactions accurately, process payments via POS terminals, and provide correct change or receipts Assist with bussing tables, resetting for new guests, and maintaining cleanliness in dining areas to uphold sanitation standards Skills Proven experience in food service or restaurant environments, especially in fine dining or nightlife settings such as nightclubs Excellent customer service skills with the ability to build rapport and handle guest relations professionally Ability to upsell menu items confidently while respecting guest preferences Culinary, Liquor, and Wine Knowledge is a plus Effective time management skills to prioritize tasks during busy hours Basic math skills for cashiering, cash handling, and accurate order processing Knowledge of food safety regulations, sanitation practices, and proper food handling procedures Previous experience as a server or bartender in a fine dining restaurant is a must have Strong communication skills combined with a friendly demeanor to foster guest satisfaction Join us to be part of an energetic team that values hospitality excellence! We're committed to providing a dynamic work environment where your skills shine and your passion for food service makes a real difference.
Job Type:
Part-time Pay:
$20.76 - $25.00 per hour
Benefits:
Employee discount
Work Location:
In person

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