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server/Bartender

Job

The Captain Crab

Lakewood, WA (In Person)

$35,630 Salary, Part-Time

Posted 1 week ago (Updated 5 days ago) • Actively hiring

Expires 6/15/2026

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Job Description

server/Bartender The Captain Crab - 1.0 Lakewood, WA Job Details Part-time From $17.13 an hour 19 hours ago Benefits Employee discount Qualifications Food handling Guest relations Sales transaction processing Customer service Customer inquiry handling Food & beverage industry Retail math POS systems Food safety Cocktail experience Full Job Description Overview Join our vibrant hospitality team as a Server/Bartender, where your energy and enthusiasm will create memorable experiences for our guests. In this dynamic role, you'll serve food and beverages with precision and flair, ensuring every guest feels welcomed and valued. Your expertise in food handling, beverage service, and customer engagement will help foster a lively atmosphere that keeps patrons coming back. Whether mixing cocktails or delivering exceptional service at a fine dining or nightclub setting, you'll be at the heart of the action, making every shift exciting and rewarding. Duties Take and accurately relay guest orders for food and beverages using POS systems such as Aloha POS or Micros POS. Prepare and serve drinks, including cocktails, beers, wines, and non-alcoholic options, maintaining high standards of presentation and quality. Provide outstanding customer service by engaging with guests warmly, answering questions about menu items, and offering personalized recommendations. Ensure food safety and proper food handling protocols are followed during all stages of service to maintain health standards. Manage cash handling responsibilities accurately through POS systems, processing payments efficiently while balancing registers at shift end. Maintain a clean and organized work station, including bar area, dining space, and service stations in compliance with health regulations. Assist with catering events, banquets, or nightclub functions as needed to support team efforts in high-volume settings. Requirements Proven experience in food service or hospitality roles; fine dining experience is a plus. Familiarity with POS systems such as Aloha POS or Micros POS to process transactions smoothly. Strong time management skills to handle multiple tables or bar orders efficiently during busy hours. Excellent customer service skills with a friendly attitude and ability to engage diverse guests. Knowledge of food safety standards and proper food handling procedures to ensure guest safety. Ability to perform basic math for cash handling, sales calculations, and retail math applications. Previous experience working in nightclubs, banquet settings, or catering environments is desirable. Flexibility to work evenings, weekends, and holidays as required by hospitality operations. Join us in creating lively atmospheres where guests can relax, celebrate, and enjoy exceptional service! We're dedicated to supporting your growth in the food industry by providing a fun environment that values your skills in serving, brewing knowledge, retail math proficiency, and hospitality expertise—all while ensuring a paid opportunity that recognizes your contributions.
Pay:
From $17.13 per hour
Benefits:
Employee discount
Work Location:
In person

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