Server/Bartender Salamone's Pizza Tacoma, WA Job Details Part-time | Full-time From $17.13 an hour 17 hours ago Benefits Employee discount Flexible schedule Food provided Paid sick time Qualifications Pre-cooking preparation Food service customer order management Fine dining experience Attention to detail Cleaning messes in dining areas Full Job Description Job Summary Join our dynamic hospitality team as a Server/Bartender, where your energy and passion for exceptional service will create memorable experiences for our guests. In this vibrant role, you will expertly serve food and beverages, craft innovative drinks, and ensure every guest feels welcomed and valued. Your enthusiasm and attention to detail will contribute to a lively atmosphere, making each visit enjoyable and seamless. This paid position offers an exciting opportunity to develop your culinary and customer service skills within a fast-paced, friendly environment. Responsibilities Greet guests warmly and provide attentive in-person customer service throughout their dining experience Take accurate food and beverage orders, utilizing POS systems to process transactions efficiently Prepare and serve a variety of beverages, including wine knowledge-based recommendations and cocktail crafting Assist with food preparation tasks following food safety sanitizing procedures and maintaining cleanliness standards Ensure proper handling of food items, adhering to dietary guidelines and food safety management practices Maintain cleanliness of workstations, dining areas, bar counters, and kitchen equipment in compliance with health regulations Handle manual tasks such as weight handling in the workplace safely and efficiently during service periods Experience Previous restaurant or hospitality experience, especially in fine dining or catering environments Familiarity with food handling, safety sanitizing procedures, and operating kitchen or bar equipment Experience processing cash transactions accurately using POS systems Knowledge of wine varieties, food preparation techniques, and culinary standards preferred Strong customer service skills with the ability to engage guests positively in a fast-paced setting Experience working with food safety management protocols and dietary considerations is advantageous Ability to handle manual tasks such as weight handling while maintaining safety standards Join us to be part of a lively team dedicated to delivering outstanding service while honing your culinary expertise. We value energetic individuals who thrive on creating memorable moments for our guests!

Pay:

From $17.13 per hour Expected hours: 5.0 - 40.0 per week

Benefits:

Employee discount Flexible schedule Food provided Paid sick time

Work Location:

In person