Full-time position, overtime as needed. Flexible scheduling. Weekend and evening availability necessary.
Salary:
Base wage + tips + commission based on performance.
Primary Duties:
Accurately pour samples of Infinity's wines and spirits as well as wine by the glass and specialty cocktails while maintaining and enforce bartending standards Responsible for managing inventory: ordering, stocking and maintaining par levels for bar supplies/dry goods/fruits/mixers/etc Lead on bartending, tours and on-site events/reservations Develop new cocktail recipes and refine existing ones to keep our offerings fresh and exciting Eagerly educate customers on Infinity's distinctive product line and share company vision Effectively promote and sell Infinity's wines and spirits by meeting or exceeding goals Advocating promotions and Club Memberships to visitors of the
Tasting Lounge Secondary Duties:
Manage Tasting Lounge operations and hire/train Front of House staff in lieu of General Manager Collaborate with Management as needed with the following tasks: Seasonal Cocktail Menu, scheduling, and reservations Essential Skills, Traits, etc: 1 year minimum of prior bartending experience 1 year minimum training experience 1 year minimum of prior other related hospitality experience Excellent interpersonal and verbal communication skills Sales and service experience with proven track record of meeting and exceeding goals Self-motivated, independent with ability to multitask Eagerness to continually expand knowledge level of Infinity's product line and production techniques Bartenders license or willingness to obtain If interested, submit a resume and cover letter
Pay:
$15.00 - $30.00 per hour Expected hours: 40.0 - 50.0 per week
Benefits:
Employee discount Flexible schedule Paid time off Paid training Application Question(s): What interests you most about this career opportunity?