Catering / Café Assistant Southern Foodservice Management Inc - 3.3 Huntsville, AL Job Details $15 an hour 16 hours ago Qualifications Kitchen health and safety standards Retail sales transactions Venue beverage service Table cleanliness maintenance Heavy lifting Food service health code compliance Café experience Simple food item preparation Cash register operations Food safety sanitizing procedures Catering equipment setup HACCP Food delivery Event cleanup Assisting food service staff Stocking Cleaning messes in dining areas Event setup Safety protocol implementation Entry level

Full Job Description Description:

Southern Foodservice Management, a national contract food service company, is now looking to hire a Catering/Cafe Assistant for our Adtran location in Huntsville, AL. The pay is $15.00 per hour. The Shift is 6:00 AM - 4:00 PM. The schedule is Monday - Friday. Duties and Responsibilities Perform variety of tasks concerned with preparation and serving of foods and beverages for catering and/or the Cafe. Set up, deliver, serve and clean areas associated with catering events. Assist with the preparation of foods associated with catering events. Assist with stocking various coffee stations throughout the facility. Assist in the Café as needed, with tasks to include serving, prep, operating cash register and cleaning. Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards. Maintain general cleanliness of facility according to Southern Foodservice sanitation standards. Responsible for following and enforcing proper safety procedures to ensure a safe working environment. Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct. Cleaning Assignment Must maintain cleanliness and appearance of areas during catering events and/or meal periods, to include wiping up spills and maintaining a clean and neat appearance. Clear service lines and thoroughly clean service areas after each event and/or meal service. Other Duties and Tasks All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any "Job" or "Position" assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Requirements:

Physical Requirements Strength:

Lift up to 40lbs

Posture:

Standing 80%, Walking 20% Movement of objects:

Frequent Heavy Lifting, Heavy Carrying, Pushing, Pulling Climbing or Balancing:

Occasional Stooping:

Frequent Reaching:

Frequent Handling:

Frequent Talking/Hearing:

Frequent Seeing:

Frequent Temperature Variation:

Frequent