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EH
Evolution Hospitality
Queen Mary Hotel - Busser
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on California data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$36,901 / year median in California
+5% projected growth
Job Description
Join Our Team as a Busser! Ready to dive into the fast-paced world of food and fun? As a Busser, you're the behind-the-scenes hero who keeps the dining experience sparkling! From clearing tables with flair to supporting your fellow servers, you're the heartbeat of our restaurant. If you love staying active, working with a team, and making guests smile, this is your moment to shine!