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Iron Sushi

Busser

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on California data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$36,901 / year median in California

+5% projected growth

Explore Career

Job Description

Now Hiring:
Busser - Sushi Restaurant We are looking for a reliable and hardworking Busser to join our team at our tatami-style sushi restaurant!
Responsibilities include:
Clearing and cleaning tables quickly and efficiently Resetting tatami tables for the next guests Refilling water and assisting servers as needed Restocking supplies and keeping the restaurant clean and organized Helping maintain a clean dining area, including the tatami seating area Working together with servers and other team members during busy hours What we're looking for: Hardworking and responsible Able to work in a fast-paced environment Good teamwork and communication skills Willing to learn—experience is preferred but not required Must be comfortable frequently bending, kneeling, and moving around a tatami-style dining area If you're interested in joining our team, please contact us for more information or to apply!
Pay:
$18.47 - $28.47 per hour
Benefits:
Employee discount
Work Location:
In person